Gamma radiation and magnetic field mediated delay in effect of accelerated ageing of soybean.
Research
RF Safe Research Library
Jan 1, 2015
This study evaluated gamma radiation and static magnetic field treatments on soybean seeds stored for six months and then subjected to accelerated ageing. The authors report that certain gamma doses (3–5 kGy) and magnetic field strengths (100–200 mT) helped maintain seed protein/oil characteristics and antioxidant…
Milk processed by pulsed electric fields: evaluation of microbial quality, physicochemical characteristics, and selected nutrients at different storage conditions.
Research
RF Safe Research Library
Jan 1, 2011
This study evaluated pulsed electric fields (PEF) as a pasteurization method for raw skim and whole milk across multiple treatment intensities and storage conditions. The abstract reports only minor changes in physicochemical properties and small decreases in some composition measures under stronger treatments.…